Gnocchi ambient alle verdure Newtonsrl Posted on 24 February 2020 Pour a tablespoon of olive oil in a non-stick pan. Peel and crush a clove of garlic and saute [...]
Trofie with pesto sauce and nut pesto sauce Newtonsrl Posted on 12 June 2018 Boil some salted water in a pan and poach trofie. Mince 50 g of pine nuts, 50 g of [...]
Orecchiette with fresh tomatoes, basil and mozzarella cheese Newtonsrl Posted on 12 June 2018 Boil some salted water in a pan and poach orecchiette. Cook orecchiette for some minutes, but strain them “al [...]
Ravioli alla carne with cream and ham cubes Newtonsrl Posted on 12 June 2018 A perfect taste for your children. Boil some salted water in a pan and poach ravioli di carne. Cook [...]
Polentine al Gorgonzola DOP Newtonsrl Posted on 12 June 2018 A perfect taste for your aperitifs. Melt a huge knob of butter in a non-stick pan. Add polentine and [...]
Tagliatelle all’uovo with courgette and shrimps Newtonsrl Posted on 15 May 2018 Pour a spoon of olive oil in a non-stick pan. Peel and crush a clove of garlic and saute [...]
Gnocchi di patate with tomato sauce Newtonsrl Posted on 15 May 2018 Pour a spoon of olive oil in a non-stick pan. Peel and crush a clove of garlic and saute [...]
Orecchiette with broccoli and anchovies Newtonsrl Posted on 15 May 2018 Pour a spoon of olive oil in a non-stick pan. Melt the anchovies in the oil till they completely [...]