{"id":2843,"date":"2018-04-06T16:20:04","date_gmt":"2018-04-06T14:20:04","guid":{"rendered":"http:\/\/www.pastificiostroppa.it\/fr\/?page_id=2843"},"modified":"2020-12-21T10:19:03","modified_gmt":"2020-12-21T09:19:03","slug":"pasta-fresca-alluovo","status":"publish","type":"page","link":"https:\/\/www.pastificiostroppa.it\/fr\/gamme-de-produits\/pasta-fresca-alluovo\/","title":{"rendered":"Pasta fresca all&#8217;uovo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][tbay_title_heading title=&#8221;Pasta Fresca all&#8217;Uovo&#8221; descript=&#8221;Pastificio Stroppa&#8221; align=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;4955&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<blockquote><p>Un p\u00e9trissage d\u2019ingr\u00e9dients simples et nourrissants, comme des p\u00e2tes maison.<\/p><\/blockquote>\n<p>[\/vc_column_text][vc_tta_tour][vc_tta_section title=&#8221;Pappardelle&#8221; tab_id=&#8221;1522688601935-8951f683-a5b2&#8243;][vc_column_text]Ces bandes de p\u00e2te feuillet\u00e9e \u00e0 l\u2019oeuf sont typiques de la cuisine traditionnelle toscane et elles sont parfaites pour tout condiment savoureux et riche.[\/vc_column_text][vc_single_image image=&#8221;5646&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Tagliatelle&#8221; tab_id=&#8221;1600951655135-78142229-fdc8&#8243;][vc_column_text]Une pr\u00e9paration de base de la cuisine italienne, originaire d\u2019\u00c9milie-Romagne et excellente avec tout condiment.[\/vc_column_text][vc_single_image image=&#8221;5199&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Tagliolini&#8221; tab_id=&#8221;1585146622355-ae90104d-231a&#8221;][vc_column_text]Des p\u00e2tes minces, typiques de la cuisine italienne, qui enveloppent tout condiment.[\/vc_column_text][vc_single_image image=&#8221;5602&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Lasagne&#8221; tab_id=&#8221;1522688601936-8a512abb-2013&#8243;][vc_column_text]P\u00e2te feuillet\u00e9e parfaitement \u00e9tendue et pr\u00e9par\u00e9e avec des oeufs frais, de la farine, de l\u2019eau, elles sont excellentes pour cr\u00e9er une harmonie de saveurs.[\/vc_column_text][vc_single_image image=&#8221;5606&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][\/vc_tta_tour][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][tbay_title_heading title=&#8221;Pasta Fresca all&#8217;Uovo&#8221; descript=&#8221;Pastificio Stroppa&#8221; align=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;4955&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;fadeInLeft&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text] Un p\u00e9trissage d\u2019ingr\u00e9dients simples et nourrissants, comme des p\u00e2tes maison. [\/vc_column_text][vc_tta_tour][vc_tta_section title=&#8221;Pappardelle&#8221; tab_id=&#8221;1522688601935-8951f683-a5b2&#8243;][vc_column_text]Ces bandes de p\u00e2te feuillet\u00e9e \u00e0 l\u2019oeuf sont typiques de la cuisine traditionnelle toscane et elles sont parfaites pour tout condiment savoureux et riche.[\/vc_column_text][vc_single_image image=&#8221;5646&#8243; img_size=&#8221;full&#8221; css_animation=&#8221;top-to-bottom&#8221;][\/vc_tta_section][vc_tta_section title=&#8221;Tagliatelle&#8221; tab_id=&#8221;1600951655135-78142229-fdc8&#8243;][vc_column_text]Une pr\u00e9paration de &hellip; <a href=\"https:\/\/www.pastificiostroppa.it\/fr\/gamme-de-produits\/pasta-fresca-alluovo\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Pasta fresca all&#8217;uovo<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2813,"menu_order":3,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2843","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/pages\/2843","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/comments?post=2843"}],"version-history":[{"count":11,"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/pages\/2843\/revisions"}],"predecessor-version":[{"id":4745,"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/pages\/2843\/revisions\/4745"}],"up":[{"embeddable":true,"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/pages\/2813"}],"wp:attachment":[{"href":"https:\/\/www.pastificiostroppa.it\/fr\/wp-json\/wp\/v2\/media?parent=2843"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}